Friday, March 22, 2019

Springing Forward

The last few weeks featured a ton of schedule interruptions, so a lot of this meal plan is stuff I didn't end up making from the last one!

Saturday 3/23: Instant Pot Now and Later Keto Indian Butter Chicken

Sunday 3/24:: Keto Reuben Slaw

Monday 3/25:Five Minute Garlic Parmesan Chicken Tenders

Tuesday 3/26: Cheesy Low Carb Taco Casserole

Wednesday 3/27: Sausage Egg Roll in a Bowl

Thursday 3/28: Instant Pot Low-Carb Ground Beef Cauliflower Soup

Friday 3/29: Crustless Broccoli Cheddar Quiche

Saturday 3/30: Keto Ground Beef Casserole

Sunday 3/31: Nom Nom Paleo Chicken and Gravy

Monday 4/1: Easy Mexican Chicken Casserole

Tuesday 4/2: Low Carb Taco Crustless Pie

Wednesday 4/3: Pork Roast

Thursday 4/4: Instant Pot Chicken Breasts

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Wednesday, March 6, 2019

Marching On

January was the longest month ever and then I blinked and February was over! Spring is around the corner, but we still have some time for warm comfort foods! I've been experimenting making some casseroles, and loving the result. The next two weeks are a bunch of new recipes, with some old favorites peppered in. I will be having surgery on my foot in April, so I'm also going to be making some doubled up recipes to have on standby in the freezer.


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