- Thursday 2/21: Keto Cream of Chicken Soup with Bacon
- Friday 2/22: Dinner with out with family
- Saturday 2/23: Birthday Party-- Bacon Spread
- Sunday 2/24: Bacon Cheeseburger Casserole
- Monday 2/25: Instant Pot Beef with Broccoli
- Tuesday 2/26: Tacos & Taco Lettuce Wraps
- Wednesday 2/27: Instant Pot Chicken Parmesan
- Thursday 2/28: Low Carb Sesame Ginger Chicken over Coleslaw with Easy Asian Peanut Dressing
- Friday 3/1: Birthday party
- Saturday 3/2: Simple Spaghetti Squash Skillet
- Sunday 3/3: Easy Keto Low Carb Instant Pot Copycat Panera Broccoli Cheddar Soup
- Monday 3/4: Dr. Appt Simple Slow Cooker Chicken
- Tuesday 3/5:Cheesy Low Carb Taco Casserole
- Wednesday 3/6: Tomato Coconut Soup with GF meatballs
- Thursday 3/7: Chicken Sausages
- Friday 3/8: Chicken and Gravy
- Saturday 3/9: leftovers
Bacon Spread (From an email my mom sent me December 12, 2006)
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BACON SPREAD
3 – 3 oz. Packages cream cheese
(One 8 oz. Package cream cheese works well also)
1 lb. Bacon cooked crisp; cut into small pieces – reserve 1 Tab. Fat
LARGE tomato – diced small cubes
½ cup mayo.
Pepper to taste
Mix together and chill. Serve on French bread sliced and toasted*
*slice bread, brush each side with olive oil & toast under broiler til golden brown. Watch carefully so as not to burn it.
